House of India, Part Two

Hi. I'm Charles the Bear Cub. You know me. I live on Sparkle Road with my buddy, James. He's really old. He was the second Canadian to get off Noah's Ark, you know.  Oh. Wait! Chance lives with us, too. He's a newborn cubby someone left in a basket on our doorstep. He's a wee little thing. I look after Chance, too. He's a handful!

Know what? Here's Chance and me with Samir. He was the nice server who brought us all our food at the House of India.



Indian food is yummy. I l-o-v-e Indian food, don't you? We ordered lots and lots of vegetabletarian dishes. Samir made us laugh. He's a good server. I could be a server, you know. I can bring menus to the table. I can say, "Would you like to order? How is everything at your table?" I would give children and bear cubs extra naan to eat so they can grow big and strong. We had gulab juman for dessert. James says gulab juman is a spongy dumpling. They're sweet and sticky and that's two of the four food groups in the Canada Food Guide. They are really good for cubs and kids, too!

Oh. Wait! Did you hear that? James is hollering, "Where are my handsome bear cubs? Where are my Sons of Windsor? Where are my Princes of Ontario? That's me! Charles! That's Chance! We're handsome bear cubs. We're Sons of Windsor and Princes of Ontario! We gotta go find James so we can get our ears tickled and our noses kissed.

This is me, Charles the Bear Cub saying, "Be good citizens. Use your best table manners in restaurants. Then you can eat Indian food. Oh! Wait! Come over to our house and eat gulab juman with us!  Okay! Over and out!"